Protein enrichment of defatted soybean flour by fine milling and electrostatic separation
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چکیده
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Defatted Jatropha curcas flour and protein isolate as materials for protein hydrolysates with biological activity.
Jatropha curcas L. protein hydrolysates were produced by treatment of a non-toxic genotype with Alcalase as well as the digestive enzymes pepsin and pancreatin. The J. curcas protein hydrolysate produced with the pepsin-pancreatin system from protein isolate had the highest TEAC value and was shown to undergo single-electron transfer reactions in the ABTS(+) reduction assay, demonstrating its a...
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ژورنال
عنوان ژورنال: Innovative Food Science & Emerging Technologies
سال: 2018
ISSN: 1466-8564
DOI: 10.1016/j.ifset.2018.08.014